GET TO KNOW THE RMK SPACE

 

 

In addition to the kitchen equipment below, the main, baking, and prep work-spaces also include a 3-sink system, prep sink, hand sinks and stainless-steel work tables.

 
MAIN KITCHEN

Combi oven
8-burner range with griddle and double reach-in ovens
Grill/Charbroiler
Under-counter hold oven
Under-counter reach-in fridge
10 qt mixer
40 qt tilting steam kettle
Fryer    
Microwave

BAKING SUITE

Combi oven
30 qt mixer
4-burner range with reach-in oven
Proofing cabinet
Rolling speed racks
Dough sheeter
Microwave

FLEX-SPACE /
STUDIO KITCHEN

4 burner range with reach-in oven
Microwave
Fridge/Freezer Combo

SANITARY STATION

Dishwasher
Drying racks

MOBILE EQUIPMENT AVAILABLE FOR USE IN ALL KITCHENS

Induction cooktops
Digital scales
Vitamix blenders 
Food processors
Immersion blenders
8 qt mixers

Robot Coupe with slicer discs

 
 

 

STORAGE OPTIONS:

Storage options available, based on availability:
Dry Storage
Cold Storage
Freezer Storage

HOURS OF OPERATION:

The rental kitchen spaces are available 24/7 and must be scheduled in advance once application has been approved.

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212 W Kennewick Ave, Kennewick, WA 99336 |  contact@redmountainkitchen.com  |  Tel. 509.430.1438

©2018-2019 RED MOUNTAIN KITCHEN

SITE DESIGN BY LECK INC.

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